Dry Ginger Powder
Dry Ginger Powder is a finely ground spice made from dried ginger root. It adds a warm, spicy, and slightly sweet flavor to dishes, and is commonly used in baking, teas, and savory dishes for its aromatic and digestive properties.
No Artificial Color
Added
Ground with latest
Technology
Hygienically
Packed
Suitable for
Vegetarians
Nutrition Information
(Per 100 g Approx) % Daily Value | ||
|---|---|---|
Fat
|
5.1
|
g
|
Protein
|
3.40
|
g
|
Carbohydrate
|
74.5
|
g
|
Sugar
|
0
|
g
|
Energy
|
357.9
|
Kcal
|
Cholesterol
|
0.0
|
mg
|
Sodium
|
13.0
|
mg
|
*Percent Daily Values are based on a 2000 calorie diet.
| ||
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Delicious Recipe
(Method)
Step – 1
MAHALAXMI DRY GINGER POWDER is used in tea and milk to increase it’s taste.
Step – 2
And also used in other recipe as per requirement.
