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Shahi Paneer Masala

Shahi Paneer Masala is a luxurious spice blend designed for the creamy and rich Shahi Paneer dish. It features a blend of aromatic spices like cardamom, cinnamon, and cloves, combined with a touch of saffron and nutmeg, creating a flavorful and royal sauce that complements tender paneer cubes.

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No Artificial Color Added
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Ground with latest Technology
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Hygienically Packed
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Suitable for Vegetarians

Nutrition Information

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(Per 100 g Approx) % Daily Value
Fat
6.9
g
Protein
6.3
g
Carbohydrate
69.2
g
Sugar
0
g
Energy
363.9
Kcal
Cholesterol
0.0
mg
Sodium
162.5
mg
*Percent Daily Values are based on a 2000 calorie diet.
Nutrition-Information-min
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    Delicious Recipe

    (Method)
    Step – 1
    Heat 2 1/2 tablespoons ghee in a pan, add 1/2 teaspoon cumin seeds and fry them. Now add some finely chopped chillies, 150 grams onion paste and fry for 4-5 minutes until golden brown.
    Step – 2
    Now add 1 1/2 teaspoon garlic paste, 1 teaspoon ginger paste, puree of 3 large tomatoes and fry for 4-5 minutes.
    Step – 3
    Now add 1 tablespoon Mahalaxmi Shahi Paneer Masala, 1 tablespoon Kashmiri chili powder, 1/2 tablespoon turmeric powder, 1 tablespoon Magajatari, 2 tablespoons cashew paste, 40 grams fresh cream, some water and salt according to taste.
    Step – 4
    Now add 300 grams Paneer pieces in it and heat it on low flame and garnish it by adding cream and coriander. With this your delicious Shahi Paneer vegetable is ready.

    Info: Mahalaxmi Shahi Paneer Masala can be used for any paneer vegetable recipe.

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